Items where Author is "Arifin, Muhammad Hauzan"
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Kiranasari, Narensa Angelina and ., Sumardianto and Purnamayati, Lukita and Arifin, Muhammad Hauzan (2025) Physicochemical and Sensory Characteristics of Rebon (Acetes SP.) Shrimp Paste Sauce. Journal of Advances in Food Science & Technology, 12 (1). pp. 1-12. ISSN 2454-4213