Items where Author is "Thul, Pooja P"

[up] Up a level
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

Khatal, Manjit M and Kumar, Anunay and Thul, Pooja P and Sawant, A.A. and Kalse, S. B. (2025) Study on the Effect of Different Baking Temperature on Finger Millet Khari and It’s Cost Implication. European Journal of Nutrition & Food Safety, 17 (4). pp. 22-31. ISSN 2347-5641

This list was generated on Thu Apr 10 07:28:33 2025 UTC.